This New World red blend that evokes its old world roots is really complex with notes of raspberry, black currant, and wood with a super long finish
Grapes: Grenache, Syrah, Mouvedre, Graciano, Cinsault
Pair with: Tallegio cheese, pizza, Indian food
215 cases made
This full bodied red blend is an honage to the classic wines of Chateauneuf du Pape. The blend features Grenache, Syrah, Mourvedre, Graciano, and Cinsault. There is a comforting richness on the palate, that is balanced by well-integrated spice. Blending red wine barrels is about achieving layers of complexity. Each variety brings its own structure, acidity & fruit profile. Once blended, the integratio of these nuanced flavors created a wine of tremendous depth. The Vin Rouge blend has the full-bodied texture of Southern Rhone, the structure of the Northern Rhone, and the delicious fruit of a classic New World wine.
Flavors of licorice, blackberry & chocolate mint with aromas of wild strawberry, mullberry, & dark chocolate.
Food pairings: eggplant parmesan, cassoulet, scallopini
215 cases made
